An offer from Chef Lambic
The beginning of a new season traditionally means a new seasonal menu at Brasserie Lambic! This time the chef has presented a special offer of nine new dishes, with an emphasis on creative and colorful combinations.
You can try interesting combinations with fish and seafood by ordering arancini with shrimp or tuna tartare, dorado in cream sauce with capers and sweet pepper. The chef prepared smoked duck breast in two versions — on bruschetta with roast beef and in salad with caramelized dates and ricotta. We recommend roasted veal with cherry potatoes or as a filling for tortellini pasta. And the Lambic team recommends lasagna bolognese, the pasta for which we prepare ourselves, and ravioli with lamb, ricotta and prune sauce.
An extensive list of non-alcoholic wines, beer and cider, as well as bright non-alcoholic cocktails, which go well with the dishes, have been added to the menu.
This year marks our chain’s 15th anniversary, and as part of our birthday celebration, we’re offering various draft beers for 490 rubles per 0.5 liters through August 15. This is a great opportunity to sample the full range of Belgian beer flavors at a great price! You can ask our waitstaff about today’s featured beer when you make a table reservation. We look forward to seeing you! Addresses of Lambic restaurants participating in the promotion: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., 11/32 Vorontsovo Pole.
21 July 2026
In partnership with the Moscow Summer Festival, we’ve set up a food stand across from the Sergei Yesenin monument on Tverskoy Boulevard, where we’ll be grilling burgers, hot dogs, and our famous Belgian potato waffles on an open grill through August 3. Come enjoy the summer with Lambic!
16 July 2026