The hot season is coming to Tashkent, for which we have specially prepared refreshing light soups. Try ice-cold gazpacho from ripe tomatoes, to which we add baked eel and serve with crispy ciabatta. Also on the menu are two classic soups — Korean kuksi with chicken and okroshka with roasted beef brisket — with a choice of kvass or kefir. In beet soup the chef added delicate creamy strachatella, and for dessert we recommend to try cold berry smoothie-bowl with ice cream and crispy granola.
Our brand-bartender Diana Dvoretskaya has supplemented the bar menu with three author’s lemonades: strawberry-lime, cucumber-maracuja, cranberry-rosemary. We also prepare cocktails based on famous movies and classic sangria on white or red wine.
You can see the menu in detail here
Lambic Collection is taking part in the gastronomic festival “Vesper. With Taste”. For two days, the Lucky quarter will turn into a contemporary urban space featuring gastronomy, a cultural program, and activities for residents and visitors. The festival will bring together restaurants, cafes, local brands, and residents of the quarter. We look forward to seeing you at Lambic Collection on September 12 and 13 to taste our festival specials created especially for “Vesper. With Taste”: — Sandwich with mortadella, pesto, Parmesan cream, and roasted sweet potato — Cocktail: Yuzu Spritz — Non-alcoholic lemonade: Blackcurrant & Cream
11 September 2026
Brasserie Lambic has launched a new special menu — and it’s very special to us! We decided to briefly bring back the spirit of Lambic Seafood and revisit the concept through what we loved most about it — seafood. Dorado, salmon, squid, shrimp, oysters, and sea urchins — the sea is back in the spotlight! And to bring out the flavors of these dishes even more vividly, we recommend pairing them with sparkling wines. We’ve also put together a selection of perfect matches — all you have to do is choose the pairing that suits your mood! This offer is valid only at Brasserie Lambic at 7s1 Strastnoy Boulevard.
04 September 2026