Ресторан
Menu
Grill
Salads
Beer Snacks
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Desserts
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Strong Alcohol
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Business-lunch
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Pasta & risotto
Original Lemonades
Smoothies
Beer Cocktails
Cocktails
Lambic Summer
Vegetarian Menu
Chanterelle season
Fresh Mussels
Belgian Waffles
Steak & grill
Meat and poultry
Children's menu
Breakfast
Tonics
Barbeque
Shrimp on ice
Snacks
Brunches
Бизнес-ланч
Oktoberfest
Belgian Waffles
Tinctures
Seasonal menu
Raw Bar
Mussel
Tea
Fruit teas
Warming drinks
Author's lemonades
Homemade tinctures
Children's menu
Liqueurs and Bitters
Seasonal menu
Detox
with chicken | shrimp
760 UZS
with chicken
990 UZS
with shrimp
1800.00 UZS
520.00 UZS
490.00 UZS
490.00 UZS
Blanched seafood salad (shrimp, mussels in shells, squid tentacles) in aromatic oil with thyme and rosemary, served with mixed lettuce, pine nuts, pink tomatoes. Dressed with a sauce based on sweet and sour chili, garlic, cilantro and olive oil. Garnished with tobiko caviar and green butter.
360.00 UZS
790.00 UZS
620.00 UZS
Eggplant, salt, tomatoes, sesame sauce (Thai hot sauce, sesame oil, teriyaki sauce, dried garlic, soy sauce), cashews, cilantro, corn starch.
670 UZS
Burrata cheese, Uzbek tomatoes, pesto sauce, frisée lettuce, berry balsamic, green herb butter, nutmeg.
740.00 UZS
590.00 UZS
Salad with roasted eggplant, tomatoes, dried beets, strachatella, mixed lettuce, grapefruit segments, cashew nuts. Dressing with mango chili sauce.
Tuna, Romano, rucola, mini potatoes, Kenyan beans, tomatoes, black sesame, vegetable oil, egg, olive ground, olives, salt, black pepper, capers on a branch, nicoise sauce (olive oil, wine vinegar, mustard, honey, anchovies, garlic, parsley).
980 UZS
680.00 UZS
Baku pink tomatoes, avocado, canned artichokes, Kalamata olives, boiled octopus, capers Iberica, vegetable oil, thyme fresh, garlic oil, mini boiled potatoes, fresh basil, olive oil, cooking salt, ground black pepper, lime, oil green (greens in stock), cream Balsamic.
1430 UZS
326g
Tiger shrimp, vegetable oil, avocado, cherry tomatoes, rucola, spinach, feta cheese cream (feta, cream), unagi sauce, olive oil, sesame, lime.
940 UZS
Iceberg lettuce, smoked duck breast, fresh cucumbers, sun-dried cherry tomatoes (cherry tomatoes, vegetable oil, rosemary, thyme, salt, black pepper), feta cheese, orange, pistachios, salad dressing (balsamic cream, orange concentrate), olive oil, mixed salad (Lollo Rosso salad, Romano salad, spinach, rucola).
810 UZS
Stir-fried eggplant salad with mixed lettuce, pumpkin seeds, smoked pink tomatoes and roasted capers. With dressing in a sauce based on wine vinegar, oyster sauce, sesame oil, soy sauce and sugar.
Iceberg lettuce, tomatoes, cucumber, bell pepper, celery stalk, avocado, cilantro, olive oil, salt, black pepper, quail egg.
650 UZS
Pumpkin baked with honey (pumpkin, honey, salt, thyme, vegetable oil), satay spice (cane sugar, coriander, turmeric, salt, garlic, fennel, cumin, ginger, lemongrass, black pepper), spinach, chicken egg, brisket (beef), honey mustard sauce (honey, Dijon mustard, grainy mustard, olive oil, red wine vinegar, black pepper, salt), cherry tomatoes, olive oil.
820 UZS
1800.00 UZS
Salad of red tomatoes, iceberg lettuce, fresh cucumbers and bell peppers with herbs (basil, parsley, dill, tarragon). Dressed with aromatic oil.
Signature salad with roast beef (medium rare), sweet pink tomatoes, fresh cucumbers, red onions, frisée leaves and fresh basil. Dressed with a sauce based on bell peppers, cilantro, oyster sauce and kimchi sauce.
Diaphragm steak, mixed lettuce, sun-dried tomatoes, avocado, boiled chicken egg, red onion, pine nuts, strachatella, balsamic cream, dress with honey mustard sauce.
Baked salmon, mixed salad (romano/mangold/frisée/spinach/rugula), roasted bell peppers, broccoli, avocado and fennel, decorated with almond petals, tobiko caviar, mandarin segments and parsley oil.
Boiled potatoes, boiled carrots, green peas, beaten cucumbers (cucumbers, kimchibey sauce, soy sauce, orange concentrate, rice vinegar, sugar), mayonnaise, smoked venison, green onions, chicken egg, chuka cream (chuka seaweed, cremetto cheese, cream, fish sauce, salt), tobiko caviar, leeks, salt.
Burrata cheese, pistachios, spinach, white cream balsamic, tomatoes, red onions, pesto sauce (basil, parsley, garlic, pine nuts, olive oil, vegetable oil, Parmesan, salt)
1110 UZS
Pink tomatoes, red onions, spicy ciabatta croutons, black olives, Imereti cheese, fresh basil, fresh tarragon, olive oil, shallots, cilantro, fresh basil, sun-dried tomatoes, fresh mint, olive oil, pickled lemon, capers on a branch.
820 UZS
300g
Potatoes, carrots, peas, red onions, salt, broken cucumbers (cucumbers, water, kimchi sauce, rice vinegar, orange concentrate, sugar, soy sauce), mayonnaise, quail fillet, onions, kiwi, quail egg, green onions, chuka cream (chuka salad, cottage cheese, salt, cream, fish sauce), tobiko roe, nori, green oil.
870 UZS
210g
Mixed salad (spinach, arugula, romano, lollo rosso), tomatoes, roast beef, oriental sauce (vinegar, soy, vegetable oil, sesame oil)
Информация The information on this site is a promotional material. Approved final menu you could find in informational consumer file in the restaurant. All prices are indicated in Sums